Welcome to my blog!

About Teri

I’m Teri, a chef with years of experience in food and beverage production. I have a deep passion for herbs, spices, and tasty recipes, and I’m here to share practical insights with you.

In a world that often leans towards processed and genetically modified foods, maintaining a natural and healthy lifestyle can be a challenge. But did you know that making simple changes in your diet and daily living can help prevent many lifestyle-related health issues? It’s all in what we eat.

My journey to holistic living was seeded in the rich soil of my country upbringing. From an early age, I was immersed in the rhythms of rural life where I learned traditional foraging practices from my community and cared for goats, cows and chickens. This frugal upbringing instilled in me a profound connection to land and nature and a commitment to sustainable living.

As the voice behind organichealthbloom.com, I’m dedicated to sharing my knowledge. My blog covers gardening, herbs, spices, homesteading, and natural medicine, all with a focus on practical and sustainable living.

For me, homesteading isn’t just a hobby; it’s a way of life that’s shaped my outlook. It’s the blending of traditional practices with modern insights, and I bring this mix to my writing to inspire others.

Organic Health Bloom is your resource for herbs, spices, healthy and tasty recipes. It’s a straightforward guide to help you lead a healthier and more sustainable life with highly researched and valuable content.

Author

  • My blog covers a broad spectrum of topics, ranging from the intricacies of gardening to the secrets of herbs and spices. From the art of homesteading to the healing power of natural medicine, all intertwined with the overarching theme of promoting healthy and sustainable living.